Séminaire pour les jeunes pousses en alimentation

À propos du programme

Do you have an idea for a food business? Want to learn more before you “venture” into food production?

Start-Up Seminars - Foodpreneur Advantage --> --> --> --> --> --> --> Start-up Seminars Upcoming Webinar Schedule Starting a Food Business & Regulatory Compliance – October 29th How to Sell Your Food Product – November 5th Costing, Pricing & Unit Economics – November 12th Branding & Marketing Your Food Product – November 19th Food Safety Fundamentals for Founders – November 26th Labelling & Packaging Your Food Product – December 3rd Starting a Food Business & Regulatory Compliance This session is for founders who are exploring a food or beverage business or preparing to launch their first product. In this free 60-minute online webinar, you’ll learn: Validate your business model and customer opportunity Define your value proposition and competitive advantage Understand the regulatory requirements for launching a food business Avoid common startup mistakes that cost founders time and money Every successful food brand starts with more than a great recipe. It starts with a strong business model, understanding your customer, and knowing the rules of the industry.